Óstach
  • Mo phost: Lima Foodie Guide
  • An áit a raibh dúil agam ann riamh: Spain and Japan
  • Caithim an iomarca ama: Reading about Peru and Spain History
  • Peataí: My pet is a dog calle Pinky
I love interacting with people and leaving a mark on Peru’s cultural legacy. My professional journey began when I worked as a waiter for Royal Caribbean Cruise Lines, which gave me the chance to visit other countries. At this stage in my life, I have specialized in the gastronomic and cultural fields. I believe Peruvian cuisine is a bridge that unites humanity, where, humbly, I see all of us as equals.

Cuir ceist ar Carlo Blas Trips faoi

  • Ailtireacht
  • Ceardaíocht
  • Cócaireacht
  • Ealaín
  • Féinchúram
  • Fíon
  • Gníomhaíochas sóisialta
  • Léitheoireacht
  • Sacar
  • Saol an bhia
  • Siúl
  • Stair
  • nGníomhaíochtaí amuigh faoin aer

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